What grows here
Martina Franca
17 protected denominations overlap in this municipality.
In the dry, sun-drenched hills of Puglia's Taranto province, Martina Franca harnesses a unique karst microclimate to craft exceptional food and wine. This municipality acts as the cradle for Capocollo di Martina Franca IGP, a spiced, oak-smoked cured pork collar produced across just three territories. The area's limestone soils also nurture the white wine grapes that define the crisp Martina DOC. Currently home to 1 verified professional producer, this single enclave boasts an impressive overlap of 17 protected denominations, cementing its status as an essential southern Italian gastronomic sanctuary.
Municipality
Born on this land
DOCAleatico di PugliaIGBrandy italianoIGPBurrata di AndriaIGPCapocollo di Martina FrancaDOCColline Joniche TarantineIGGrappaDOCMartinaDOPMozzarella di Gioia del ColleDOCNegroamaro di Terra d'OtrantoIGPOlio di PugliaIGTPugliaIGTSalentoIGTTarantinoDOCTerra d'OtrantoDOPTerre TarentineIGPUva di PugliaIGTValle d'Itria