Where is Terre Tarentine produced?

Terre Tarentine is produced in 13 municipalities in Puglia, Italy: Castellaneta, Crispiano, Ginosa, Laterza and more.

DOP (PDO — Protected Designation of Origin) certifies that every production step happens in the defined zone with official methods.

DOP · since 2002

Terre Tarentine

Olive oil · PDO · 13 municipalities

Established in 2002 within Puglia, the Terre Tarentine DOP designates extra virgin olive oil originating from a precise zone of 13 municipalities, including Castellaneta and Crispiano. This geographical demarcation distinguishes the olive oil from neighboring regional appellations. However, this denomination presents a unique anomaly among Italy's protected food origins: despite its official European Union recognition, the registry currently records zero verified producers. This leaves the technical specifications of the Terre Tarentine denomination as a dormant standard, waiting for active pressings within its designated boundaries to officially claim the name on the market.

Production zone

Producers0 verified

The producers 0

Frequently asked questions

Where is Terre Tarentine produced?: Terre Tarentine is produced in 13 municipalities in Puglia, Italy: Castellaneta, Crispiano, Ginosa, Laterza and more.
What does DOP mean?: DOP (PDO — Protected Designation of Origin) certifies that every production step happens in the defined zone with official methods.