Roccalbegna

In the rugged hinterlands of Grosseto province, where fewer than a thousand residents inhabit Roccalbegna’s slopes, the transition from volcanic peaks to coastal plains creates a unique microclimate. This rocky terrain nurtures the Sangiovese grapes destined for Morellino di Scansano DOCG, a prestigious red shared with only six other municipalities, alongside the olivastra trees that yield Seggiano DOP olive oil. Within this territory, 21 protected designations overlap. Today, 2 certified producers bottle these distinct flavors, with 1 welcoming visitors for tastings directly at the cellar door.