italiantastemap.
DOC · since 2006

Corti Benedettine del Padovano

Wine · PDO · 31 municipalities

Established in 2006 across 31 Veneto municipalities including Agna, the Corti Benedettine del Padovano designation defines its blended wines through highly specific component-based rules. Unlike appellations with blanket yield limits, this DOC regulates maximum grape yields per individual variety within its blends. For the base red, which must contain at least 60% Merlot and at least 10% Raboso Piave or Raboso Veronese, the yield limit is set by its components, capping Merlot at 15.0 tons per hectare and Raboso at 14.0 tons per hectare. This dry, ruby-red blend reaches a minimum of 11.0% alcohol by volume, developing characteristic garnet tones and a velvety profile as it ages.

Merlot 60%11% vol min150 q/ha maxsource ↗
Production zone
Producers0 verified

The facts

Colour
ruby red when young, tending to garnet with aging
Taste
dry, intense, velvety, harmonious

The producers 0

Frequently asked questions

Where is Corti Benedettine del Padovano produced?
Corti Benedettine del Padovano is produced in 31 municipalities in Veneto, Italy: Agna, Albignasego, Anguillara Veneta, Arre and more.
What grape is Corti Benedettine del Padovano made from?
Corti Benedettine del Padovano is made from Merlot (min 60%), Raboso Piave e/o Veronese (min 10%), altre varietà a bacca rossa non aromatiche idonee per le province di Padova e Venezia.
What is the minimum alcohol content of Corti Benedettine del Padovano?
The minimum alcohol content of Corti Benedettine del Padovano is 11% vol.
What does DOC mean?
DOC (Denominazione di Origine Controllata) certifies that a wine is produced in a defined zone following its official disciplinare.