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DOCG · since 2011

Castel del Monte Rosso Riserva

Wine · PDO · 10 municipalities

Unlike neighbouring Puglia denominations that permit young table releases, the Castel del Monte Rosso Riserva DOCG is unique because it exists exclusively in its aged Riserva designation. This strict rule mandates a minimum of 24 months of aging, including at least 12 months in wood, counted from November 1st of the harvest year. Cultivated by only 20 verified producers across ten municipalities, including Minervino Murge and Corato, the vines must not exceed a maximum yield of 10.0 tons per hectare. Built on a minimum of 65% Nero di Troia, this dry red develops a characteristic, fine aroma and a harmonious, full-bodied flavor profile.

Nero di Troia 65%2 yrs ageing13% vol min100 q/ha maxsource ↗
Production zone
Producers20 verified
AGRINATURA UNIPERSONALE SRL - Giancaorlo ceci
Armonie Italiane - Masseria Faraona

The facts

Colour
from ruby red to garnet red with aging
Taste
full-bodied, harmonious

The producers 20

+ 14 more — every one from the consortium's official list

Frequently asked questions

Where is Castel del Monte Rosso Riserva produced?
Castel del Monte Rosso Riserva is produced in 10 municipalities in Puglia, Italy: Andria, Binetto, Bitonto, Corato and more.
What grape is Castel del Monte Rosso Riserva made from?
Castel del Monte Rosso Riserva is made from Nero di Troia (min 65%), altri vitigni a bacca nera non aromatici idonei alla coltivazione in Puglia (Murgia Centrale).
How long must Castel del Monte Rosso Riserva age?
Castel del Monte Rosso Riserva must age at least 24 months according to its disciplinare.
What is the minimum alcohol content of Castel del Monte Rosso Riserva?
The minimum alcohol content of Castel del Monte Rosso Riserva is 13% vol.
What does DOCG mean?
DOCG (Denominazione di Origine Controllata e Garantita) is the highest tier of Italian wine classification, with government-sealed guarantees on origin and quality.